Dumplings

Accompany a stew, casserole or goulash with your own fresh dumplings. Made with just five ingredients, they're quick and easy to mix together and bake.
Ingredients
150 g
Chilled Spreadable
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250 g
Self-raising flour
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2 tbsp
Chopped fresh herbs of Your Choice
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1 pinch
Salt and Pepper
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150 ml
Warm water
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Instructions
Step 1
Step 2
Step 3
Step 4
