Curry Sauce
A creamy spicy sauce that is perfect for chicken, pork and fish. Season with chilli for a little extra kick!
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Ingredients
4 servings
2 tbsp Curry powder Or Paste | |
|---|---|
2 tbsp Wheat flour | |
2 tbsp Butter | |
2 tbsp Mango chutney | |
100 g Chicken broth | |
300 ml Buttermilk | |
1 tsp Salt |
Instructions
Step 1
Step 2
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