Chocolate with Nuts

Chocolate with Nuts

A simple and wonderful chocolate mousse with both dark chocolate and milk chocolate in the mix. Further enriched with delicious pieces of nuts and chocolate in the mousse.

https://www.arlafoods.co.uk/recipes/chocolate-with-nuts/

Instructions

Step 1

Beat the cream until it forms stiff peaks.

Step 2

Break the milk chocolate into pieces and melt it using a water bath or in a microwave. Stir until it melts. Stir the egg yolks in a large bowl. Add the chocolate and stir vigorously.

Step 3

First stir in the cream and then leave to rest. Chop dark chocolate and nuts and carefully mix into the chocolate mixture to create the mousse.

Step 4

Fill small glasses or cups. Allow the mousse to cool in the refrigerator for at least 1 hour. Garnish with a little chopped chocolate.

Enjoy!

Ingredients

Milk chocolate	100 g
Whipped cream	200 ml
Egg yolks	2
Dark chocolate	50 g
Hazelnuts	50 g