Chocolate Bars

Name: Chocolate Bars
Yield: 40
Ingredients: 200 g butter; 160 g Raw Cane sugar; 100 ml Light maple syrup; 40 g cocoa; 2 eggs; ½ tsp salt; 2 tsp vanilla sugar; 200 g oatmeal; 180 g wheat flour; 1 tsp bicarbonate of soda; 150 g dark chocolate

Delicious chocolate cakes. Wonderfully crisp and with extra rich chocolatey flavours.

Ingredients

200 g Butter
160 g Raw Cane sugar
100 ml Light maple syrup
40 g Cocoa
2 Eggs
½ tsp Salt
2 tsp Vanilla sugar
200 g Oatmeal
180 g Wheat flour
1 tsp Bicarbonate of soda
150 g Dark chocolate