White wine sauce
Delicious white wine sauce with lemon that can be prepared ahead of time - it just needs reheating before serving!
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Instructions
Step 1
Step 2
Step 3
Top Tip
For a different flavour, why not also try using Fish Stock instead of Chicken stock.
Ingredients
|
Butter
|
2½ tbsp |
|---|---|
|
Shallots
|
3 |
|
White wine
|
200 ml |
|
Chicken stock
|
300 g |
|
Whipped cream
|
300 ml |
|
Salt
|
|
|
Lemons
|
