Potato Cakes

Potato Cakes

Potato cakes are made from grated potatoes. The classic way to serve is with fried pork and lingonberry or a fresh chicken salad.

Ingredients

Raw potatoes	4
Salt	tsp
Butter	2 tbsp

Instructions

Step 1

Grate the potatoes and mix with salt.

Step 2

Shape into flat buns.

Step 3

Fry them in butter, about 7 minutes on each side, until golden brown on medium heat.

https://www.arlafoods.co.uk/recipes/potato-cakes/