Green Salad

Name: Green Salad
Yield: 4 servings
Ingredients: 1 Head Of Roman lettuce; cucumbers; 60 g Roasted pumpkin seeds; 1 tsp Dijon mustard; 2 tbsp Natural yoghurt; 1 tbsp olive oil; tbsp water; 1 pinch salt; 1 pinch black pepper; Pressed garlic cloves

In the United States, it is common to get a side salad mixed with a dressing. Here is one unique variation!

https://www.arlafoods.co.uk/recipes/green-salad/

Instructions

Step 1

Rip the lettuce leaves in coarse pieces. Peel the cucumber, divide it lengthwise and scrape out the core.

Step 2

Slice the cucumber. Mix the ingredients in a bowl. Make the dressing and mix with the salad just before serving.

Enjoy!

Ingredients

Head Of Roman lettuce	1
Cucumbers
Roasted pumpkin seeds	60 g

Dressing

Dijon mustard	1 tsp
Natural yoghurt	2 tbsp
Olive oil	1 tbsp
Water	tbsp
Salt	1 pinch
Black pepper	1 pinch
Pressed garlic cloves

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