Burrito with Spicy Meatballs

Name: Burrito with Spicy Meatballs
Yield: 4 servings
Ingredients: 50 g breadcrumbs; 600 g beef mince; 100 ml semi-skimmed milk; tsp ground cumin; 3 tbsp chillies Seasoning Mix; 240 g Grated mozzarella At Room Temperature; butter; 4 tortillas; 200 g Natural yoghurt

Fill the burrito with hot spicy meatballs, fresh vegetables and a dollop of cooking yogurt. A perfect alternative to tacos.

Ingredients

Breadcrumbs	50 g
Beef mince	600 g
Semi-skimmed milk	100 ml
Ground cumin	tsp
Chillies Seasoning Mix	3 tbsp
Grated mozzarella At Room Temperature	240 g
Butter
Tortillas	4
Natural yoghurt	200 g

Instructions

Step 1

Mix the breadcrumbs and milk and let rest for a few minutes.

Step 2

Add the beef mince and spices. Mix to a smooth batter. Add the cheese, and shape the mixture into balls.

Step 3

Fry the meatballs in butter in a frying pan for about 5 minutes.

Step 4

Fill the burrito tortillas with the meatballs, salad (eg. avocado, red onion, fresh coriander, iceberg lettuce) and some splashes of lemon. Top with a dollop of natural yogurt.