Beef Kebab

Beef Kebab

Steak kebab with allspice, cumin and coriander. Serve the kebab with garlic sauce, bread and your favourite vegetables.

Ingredients

Minute steaks	400 g
Pearl onions	2
Rapeseed oil	2 tbsp
Salt	½ tsp
Allspice	1 tsp
Ground cumin	½ tsp
Fresh ground coriander	1 handful

Garlic Cream

Sour cream	200 ml
Pressed garlic clove	1

Tortillas Bread	4
Avocado	1
Red chilli	½
Lime	1
Salads	60 g

Instructions

Step 1

Stir in the garlic sauce and refrigerate. Cut the meat. Peel and slice the onion.

Step 2

In a frying pan, brown the meat in butter & rapeseed oil.

Step 3

Add the onion and let it mix together. Add salt and spice with allspice and cumin.

Step 4

Chop the coriander and sprinkle on the meat.

Step 5

Peel, remove the pit and cut the avocados into pieces.

Step 6

Cut the chilli into rings and sprinkle on top. Serve with sauce, bread and vegetables.

https://www.arlafoods.co.uk/recipes/beef-kebab/