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Recipes
Potato Gratin
Potato Gratin
50 min
A simple extra creamy potato gratin to enjoy with almost any meal.
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Instructions
Step 1
Pre-heat the oven to 225 °C
Step 2
Peel and slice potatoes and onion.
Step 3
Toss potatoes, onions, salt, pepper and cheese in a baking dish and top with more cheese.
Step 4
Pour in the cream and cook in the middle of the oven for about 40 minutes.
Enjoy!
Ingredients
Potatoes
750 g
Yellow white onion
1
Salt
1 tsp
Black pepper
1 pinch
Grated Arla® LactoFREE Cheddar
150 g
Double cream
400 ml
Other recipes
Fish and Chips
(0)
1 h
Fish and chips
(2)
15 min
Chimichurri
(0)
50 min
Meatloaf
(0)
See more