If you’re a blue cheese fan but stuck for new ways to use it this Christmas, Rosenborg Blue Cheese – the traditional Danish Blue – has the solution for all your festive culinary occasions.
In the stress to create Christmas lunch, we often forget that the annual feast covers several meals. Rosenborg has a solution for all your eating occasions this season, which will ensure that your guests leave feeling well fed and suitably impressed. Whether it be an evening snack to accompany a glass of mulled wine, an addition to jazz up a savoury dish in the Christmas spread or a tasty canapé topping, Rosenborg adds a sumptuously distinctive, subtle, and smooth flavour.
The Rosenborg range includes flavours and formats to suit everyone this Christmas. Choose from the tangy “blue bite” of the Traditional Danish Blue, the delicious flavour of the Extra Creamy Slices or the convenient Minicubes.
If you have a more delicate palate then try Rosenborg Mild Blue, the blue cheese for beginners. This cheese shares the deliciously soft texture of traditional Rosenborg and is perfect for those who like a more subtle blue.
Rosenborg has been creating some of the world’s best blue cheeses for over 75 years and today produces a range of different flavours and tastes.