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OUR PRODUCTS

NEVER ROUTINE: EXPLORE THE VARIETIES OF ARLA SKYR

Whatever your taste, Arla Skyr has a flavour for you. From sour cherry to honey, why not explore the range to find the perfect Skyr for you.

WHAT MAKES ARLA SKYR SPECIAL?

To create Arla Skyr, we use the very best ingredients in a thousand-year-old process that results in a delicious and unique product. It takes 4 cups of milk to make just one cup of Arla Skyr, which is the secret behind its unusually high protein content.

CLASSIC SKYR THE FAMILIAR FAVOURITE

Where it all began. Our classic skyr is made according to ancient recipes – packed with protein and 0% fat. It’s thick, creamy texture and natural flavour make it the perfect base for an endless variety of toppings. What will have with yours?

CREAMY SKYR – THICKER, CREAMIER, SKYRIER

Arla Skyr Creamy is 5% fat for a richer, fuller flavour and an even creamier texture.