Cravendale® undergoes a unique filtration process prior to pasteurisation which removes more of the bacteria that can cause milk to turn sour.

Cravendale®, keeps fresh in the fridge for up to 25 days and consumers tell us that it has a delicious, fresh and creamy taste.

Cravendale® can be found in the milk aisle at all major retailers in whole, semi skimmed and skimmed varieties, in two litre, one litre and 500ml. 

Find out why milk matters

 

Typical values per 100ml
Energy:                          146kj / 34kcal    
Protein:                          3.4g                       
Carbohydrate:                5.0g
of which sugars:            5.0g           
Fat:                                0.1g
of which saturates:        0.06g
Fibre:                              Nil
Sodium:                          0.06g
Calcium:                         124mg (15.5% RDA*)

*RDA = Recommended Daily Allowance, based on 250ml serving size

Cravendale® celebrated its 10th birthday in 2008 and sales of the UK’s first filtered milk are topping the 165 million litre mark and the brand, which broke the £100m barrier in January 2008, is now worth almost £134 million.

Cravendale® is now in the top 50  in the UK’s top 100 brands and is ranked 43, up 23 places from 2008.