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Recipes
Cheese and Chutney Turnovers
Cheese and Chutney Turnovers
20 min
These cheesy parcels are just the thing for perfect picnics or just a simple snack!
Other recipes
45 min
Scones
(0)
1 h
Fish and chips
(2)
Fish and Chips
(0)
Waffles
(3)
See more
Instructions
Step 1
Preheat the oven to 220⁰C (200⁰ fan), 430 F, gas 7.
Step 2
Roll out the pastry on a lightly floured surface and cut out 6 circles. Divide the chutney and cheese between them then brush round the edge with egg.
Step 3
Fold the pastry in half to enclose the filling and press the edges firmly to seal.
Step 4
Brush the turnovers with beaten egg and bake for 18 minutes or until golden brown and cooked through.
Enjoy!
Ingredients
Egg
1
Arla® LactoFREE Cheddar
100 g
Pre-Rolled puff pastry
700 g
Tomato chutney
4 tbsp
Other recipes
45 min
Scones
(0)
1 h
Fish and chips
(2)
Fish and Chips
(0)
Waffles
(3)
See more